Skip to content

Join The Team

The Pink Flamingo Spiegelclub Gold Coast is always on the lookout for high-calibre and enthusiastic hospitality professionals.

We are committed to providing an environment for our employees to develop and progress within a role to achieve their career goals wherever possible. We recognise the importance of recruiting new talent into the business and would love to hear from you. 

If you believe you would be an asset to this rapidly-expanding business here in the heart of Broadbeach, please send your current CV to management@pfgc.com.au including a cover letter stating the position you are applying for from the list below.

*Please note, that due to the high volume of applications, we will only contact successful applicants.

** PERFORMER ROLES ARE ALWAYS ADVERTISED ON SOCIAL MEDIA **

This role requires a person with a vibrant and fun personality and excellent customer service and organisation skills. This individual thrives in a fast-paced environment, has knowledge of alcohol, food and beverage service procedures and has great problem solving abilities. This person will be responsible for the smooth, effective and efficient running of drinks service. Ideally this person will have strong mixologist skills and be able to make cocktails and speciality drinks from memory.

Bartender/Mixologist staff must ensure service is handled in adherence with all company policies and procedures.

Specific Responsibilities

  • Practicing and adhering to all RSA regulations at all times
  • Having on their person at all times, all the tools required for a successful shift
  • Collecting monies for drink orders
  • Processing drink orders in a timely and professional manner
  • Recording complimentary drinks in accordance with company policies
  • Maintaining cleanliness and hygiene of the bar and bar tools
  • Adhere to bar opening procedures
  • Adhere to bar close procedures
  • Handling all tips in accordance with company policies
  • Maintaining a high level of confidentiality
  •  

Skills, Competencies, & Traits

  • Ability to handle large cash and EFTPOS transactions
  • Ability to operate registers
  • Ability to handle multiple orders
  • Ability to work under pressure
  • Ability to take initiative
  • Negotiation skills
  • Teamwork and collaboration skills
  • Interpersonal and communication skills
  • Integrity and honesty

This role requires a person with a vibrant and fun personality and excellent customer service skills. This individual thrives in a fast -paced environment, has knowledge of alcohol and food and beverage service procedures and has great problem solving abilities. This person will be taking orders, running drinks to tables and interacting with guests.
Wait staff must ensure service is handled in adherence with all company policies and procedures.

Specific Responsibilities

  • Practicing and adhering to all RSA regulations at all times.
  • Having on their person at all times, all the tools required for a successful shift.
  • Maintaining correct presentation of food and beverages.
  • Maintaining a high level of product knowledge.
  • Upselling products.
  • Serving all guests in designated section(s) with a high level of customer service.
  • Maintaining cleanliness of designated section(s).
  • Following table close procedures.
  • Handling all tips in accordance with company policies.
  • Maintaining a high level of confidentiality.
  • Maintaining personal presentation standards according to company policies.
  •  

Skills, Competencies, & Traits

  • Ability to handle multiple orders
  • Ability to work under pressure
  • Ability to take initiative
  • Sales skills
  • Negotiation skills
  • Teamwork and collaboration skills
  • Interpersonal and communication skills
  • Integrity and honesty
  •  

REQUIREMENTS

  • Ideally 2 years hospitality experience, but not necessary as training is provided.
  • No physical ailments that will prevent you from doing your job.
  • Strong English language abilities
  • Experience in cash handling

This role requires a person with a vibrant and charismatic personality and excellent customer service skills. This individual thrives in a fast-paced environment and has knowledge of alcohol and food and beverage service procedures. This role requires self-confidence and theatrical ability. This person may be on a bottle service booth or on the floor as wait staff.
Late night hostesses must ensure service is handled in adherence with all company policies and procedures

Specific Responsibilities

  • Practicing and adhering to all RSA regulations at all times
  • Having on their person at all times, all the tools required for a successful shift
  • Maintaining correct presentation of food and beverages
  • Maintaining a high level of product knowledge
  • Upselling products
  • Serving all guests in designated bottle service booth(s) with a high level of customer service
  • Maintaining cleanliness of designated booth(s) and bottle service trolley
  • Handling all tips in accordance with company policies
  • Maintaining personal presentation standards according to company policies
  •  

Skills, Competencies, & Traits

  • Ability to work under pressure
  • Sales skills
  • Negotiation skills
  • Teamwork and collaboration skills
  • Interpersonal and communication skills
  • Integrity and honesty
  •  

REQUIREMENTS

  • Ideally 2 years hospitality experience, but not necessary as training is provided
  • No physical ailments that will prevent you from doing your job
  • Strong English language abilities

This role requires a person with a vibrant and charismatic personality and excellent customer service skills. This individual thrives in a fast-paced environment and has knowledge of alcohol and food and beverage service procedures. This role requires self-confidence and theatrical ability. This person may be on a bottle service booth or on the floor as wait staff.
Late night hostesses must ensure service is handled in adherence with all company policies and procedures

Specific Responsibilities

  • Practicing and adhering to all RSA regulations at all times
  • Having on their person at all times, all the tools required for a successful shift
  • Maintaining correct presentation of food and beverages
  • Maintaining a high level of product knowledge
  • Upselling products
  • Serving all guests in designated bottle service booth(s) with a high level of customer service
  • Maintaining cleanliness of designated booth(s) and bottle service trolley
  • Handling all tips in accordance with company policies
  • Maintaining personal presentation standards according to company policies
  •  

Skills, Competencies, & Traits

  • Ability to work under pressure
  • Sales skills
  • Negotiation skills
  • Teamwork and collaboration skills
  • Interpersonal and communication skills
  • Integrity and honesty
  •  

REQUIREMENTS

  • Ideally 2 years hospitality experience, but not necessary as training is provided
  • No physical ailments that will prevent you from doing your job
  • Strong English language abilities

This role requires a person with a vibrant and fun personality and excellent customer service and organisation skills. This individual thrives in a fast-paced environment, has knowledge of alcohol, food and beverage service procedures and has great problem solving abilities. This person will be responsible for keeping FOH and BOH house clean and in order and will often be interacting with guests.

Floor staff must ensure service is handled in adherence with all company policies and procedures.

Specific Responsibilities

  • Practicing and adhering to all RSA regulations at all times
  • Having on their person at all times, all the tools required for a successful shift
  • Managing FOH and BOH needs
  • Recording any equipment and maintenance needs of the business
  • Maintaining cleanliness of the FOH, Bathrooms and BOH
  • Following floor opening procedures
  • Following floor closing procedures
  • Adhering to the company policies
  • Maintaining a high level of confidentiality
  •  

Skills, Competencies, & Traits

  • Ability to handle multiple tasks
  • Ability to work under pressure
  • Ability to take initiative
  • Negotiation skills
  • Teamwork and collaboration skills
  • Interpersonal and communication skills
  • Integrity and honesty

We are looking to bring on an experienced and flexible Technician to join our team of operators for our resident productions. Applicants should have a broad knowledge of current theatre technologies and be able to operate lighting, sound and rigging automation. Technicians work largely independently but need to communicate with the other operators working on other nights as well as completing nightly reporting.

Full Position Description here. Please apply to info@pinkflamingogc.com.au.

Position

The Venue Technician will be responsible for ensuring the smooth technical running of resident stage shows, venue hires and any special events. They will be responsible for maintaining venue equipment in line with the maintenance schedule, show reporting and making programming adjustments to the shows when required.

Specific Responsibilities

  • Install, Rig, Programme and Operate all technical aspects within and surrounding the venue. (Audio, LED screens, Lighting, rigging and special effects)
  • Undertaking preshow and post show duties
  • Maintain and keep clean technical equipment and areas throughout The Pink Flamingo
  • Report technical issues, incidents, and variations from the shows’ creative vision
  • Liaise with management to ensure smooth running of live shows
  • Attend rehearsals and cast training and provide technical support as required
  • Ensure safe work practices, including when working at height; participate in training sessions; adhere to relevant WHS regulations; operate venue equipment according to safety guidelines
  • Perform safety inductions for visiting companies
  • Carry-out any other reasonable duties as requested by department managers


Performance Indicators

  • Operate a consistent show in line with the shows’ creative visions
  • Operate at a high level of proficiency and professionalism
  • Create accurate and detailed reports
  • Maintain a level of presentation, punctuality and reliability befitting The Pink Flamingo
  • Ensure Bio box, equipment, and overall department cleanliness


Skills, Competencies, & Traits

Essential
  • A can-do, collaborative attitude that can maintain professionality in a boisterous environment
  • The ability to work across different genres of live theatre
  • Minimum 3 years’ experience in a similar role
  • Experience with QLab, MA Lighting, and other technical software
  • Strong understanding of and proficiency in live show production
  • Ability to take initiative, use judgement and take feedback
  • The ability to work both in a close team environment and independently with strong attention to detail and the ability to work under pressure
  • Ability to fault find, problem solve, and think quickly on your feet

Desirable
  • Tertiary Education in Live Theatre and the Arts
  • Rigging qualification
  • Stage Management experience
  • First Aid Certificate
  • Test and Tag Qualifications